TradeWinds Restaurant

Executive Chef John Maclure has created a unique and varied dinner menu. Start off your memorable dining experience with one of Chef Maclure's soups or appetizers, including his acclaimed She Crab Soup. For a main course, choose from fresh local seafood, prime beef, tender veal, savory lamb and free range chicken, all creatively presented to delight the palate…and the eye. The extensive TradeWinds wine list offers the perfect wine to compliment any of the delicious menu choices, including a variety of wines created right here in Virginia. The perfect ending to a perfect meal is a selection from the array of creative delicacies created daily by our pastry staff.

Not valid for tax and gratuity or on holidays.